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A creative Culinary Trip to “Dar Sleh”

The regulars of the house “Dar SLEH” are often heading to this restaurant in the medina when they have cravings quince couscous and fish or “osbane” unless they are tempted by homemade “Nouasser” … others are heading “Dar SLEH” every…

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News and Magazine

Discovering Djerba

That is why, with its multiple possibilities of stays and tours, especially affordable, Djerba is among the most attractive travel destinations in Tunisia. Combining scenery, discovery, but also relaxation, the largest of the coastal islands of North Africa is full…

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News and Magazine

Discovering Djerba

That is why, with its multiple possibilities of stays and tours, especially affordable, Djerba is among the most attractive travel destinations in Tunisia. Combining scenery, discovery, but also relaxation, the largest of the coastal islands of North Africa is full…

Continue reading

Articles populaires

Errim, a harissa of Menzel M'hiri who speaks for herself

The Regional Commissariat for Agricultural Development of Kairouan organized a day around the social and solidarity economy in Kairouan in collaboration with the delegation of Menzel Mhiri, the Mutual...

Zelfène Prickly Pears, the King of Fruit

Hindi Zelfène ya Wakkel! Who has not heard at least once this sentence in a market, at a greengrocer or even read Zelfène on a sign in a supermarket...
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About


Amel Djait

Journalist and communication expert, she is the founder of the guide and travel magazine 1001Tunisie. Advised the Tunisian Minister of Tourism and received the Google Tunisia Innovation Award (June 2013). Passionate about her country, she knows every nook and cranny and has collaborated on several books, TV shows, development projects.

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